Name Propylene Glycol Alginate ( PGA ) Synonyms N-4-[(2-Amido-4-oxo-1,4-dihydro-6-terene)methylamino]benzoyl-L-glutamic acid; Vitamin B; Vitamin B11; Vitamin BC; Vitamin M; L-Pteroylglutamic acid; PGA Molecular Formula C19H19N7O6 Molecular Weight 441.40 CAS Registry Number 59-30-3 EINECS 200-419-0 Propylene glycol alginate (PGA) is an emulsifier, stabilizer, and thickener used in food products. It is a food additive with E number E405. Chemically, propylene glycol alginate is an ester of alginic acid, which is derived from kelp. Some of the carboxyl groups are esterified with propylene glycol, some are neutralized with an appropriate alkali, and some remain free. Speciafication Product name Propylene Glycol Alginate ( PGA ) Molar mass 234.21 per structural unit (theoretical) Appearance white to yellowish brown filamentous, grainy, granular or powdered forms Solubility in water Soluble Melting point 250ºC